Pepper Jack chicken

6 Chicken breasts
1 1/2 pounds of pepper jack cheese
1/2 cup taco seasoning

Pound chicken to flatten
put a stick of cheese in the chicken and then roll up
roll around in the taco seasoning and then put in freezer bag to freeze.

Cook at 350 for 45 min. or until cooked.

Lasagna

2 Pound of Ground beef cooked
1/2 onion
1/4 tsp garlic powder
2 pound cottage cheese
4 cups Spaghetti Sauce
4 cups mozzarella cheese
1/4 cup Parmesan cheese, grated
8 ounces Lasagna noodles

Mix Spaghetti sauce with ground beef, onion and garlic.  Spread 1/2 sauce with meat on bottom of pan.  Layer with dry noodles. Then spread 1/2 cottage cheese, followed by 1/2 cheddar cheese and monterey.  Repeat process Sprinkle with parmesan cheese.  

When thawed bake 1 hour at 400 uncovered first 20 min. cover last 40 min.

Penne Pasta Pizza

1 1/2 lb pork bulk sausage
1 onion, chopped
2 4-oz cans mushrooms, drained
1 26 oz can spaghetti sauce
1 10 3/4 oz. can condensed tomato soup
1 16 oz pkg penne pasta
1 10 oz can golden cream of mushroom soup
1 c cottage cheese
1 c shredded mozzarella cheese
1 c shredded cheddar cheese
1 4 oz pkg sliced pepperoni

1. Cook pork drain and then add in onions, mushrooms,spaghetti sauce and tomato soup. Mix till well blended. Put in freezer bag 1

2. combine cream of mushroom soup and cottage cheese. stir to blend. Put in freezer bag 2

3. Bag 3 has all cheese and pepperoni in it. blend

Bag 4 will have penne pasta

To prepare cook in slow cooker.   Cook pasta half the time it says to then drain it and add it to bag 2 . place half of pork mixture(bag 1), on the bottom of slow cooker, Half of bag 2 next, and then half of the cheese mixture. Repeat layers.

 Cover and cook on low for 4 hours or until pasta is tender and casserole is bubbling.

Let cool for 15 min. before serving.

Sour cream and lime chicken soup

3 chicken breasts
2 cloves garlic
1 onion, chopped
1/2 cup water
32 oz. chicken broth
16 oz salsa
1 cup of cooked rice
1 tsp salt
1 can corn
1 can black beans
4 oz can green chilies
Juice from 1 lime
1 (16 oz) tub sour cream

Cook chicken add it to the rest of the ingredients except for the lime juice and sour cream.

When ready to cook put in crock pot and warm up. Drop tbl  of lime  or more in sour cream put a drop on top of bowl of soup.