Anna's Spaghetti Sauce

Just a note on this recipe. This recipe makes 8 batches so make sure to cut it down if you just making it for your family.

3 Large costco size cans of Spaghetti sauce
2 lbs ground beef, cooked
2 lbs prk sausage, cooked
2 lbs Kielbasa sausage, sliced
2 lbs mushrooms, sliced
2 cans of sliced black olives
2 green bell peppers, chipped
1 cup fresh parsley, chopped
2 red bell peppers, chopped
2 cups onion, chopped
8 packages spaghetti noodles
8 gallon ziplocs
8 cloves garlic, minced

Cook beef and sausage with onion and garlic until meat is cooked through. Add in all other ingredients and simmer. Portion into 8 gallon ziplocs

Thaw. Cook noodles. Heat sauce . Serve over noodles.

Sauce can be thinned out if you want to add more spaghetti sauce.

This sauce is so yummy on noodles and also good to make casserole with by layering noodles sauce and cheese.