Oven baked beef tacos

1 lb ground beef
1 can black beans, rinsed
1 onion, diced
3 Tbsps taco seasoning
2 tsp minced garlic
1 cup salsa
12 taco shells
1 1/2 cups cheddar cheese, shredded
Favorite taco toppings

In a large skillet cook meat, onion and garlic- sauce for about 5 min. until soft.  Add taco seasoning, cooking until meat is browned.   Add beans and salsa.  Mix well and let cook for a couple of min. so that the flavors can mend together and mixture can thicken.  Place in Gallon ziplock

Bake for 8-10 min.  or until all the cheese in melted  Serve with your favorite taco toppings tomatoes, lettuce, olives, sour cream, guac., pico de gallo, hot sauce or whatever you like.

Preheat oven to 400 in a large 9x13 pan line up all the taco shells.  Fill each one with a couple of scoops of the beef mixture and pack down into the shell.  Repeat until all the shells are filled.  Top each taco with shredded cheese, Bake for 8-10 min or until cheese is melted.

Serve with favorite topping.

Recipe from sixsistersstuff.com